Korean Bamboo teriyaki & bunsik Menu

Korean Bamboo Teriyaki & Bunsik in Seattle offers a vibrant and satisfying Korean dining experience that masterfully blends tradition with fresh culinary twists. Their standout menu features an array of tofu soups—ranging from seafood-packed Silk Tofu Soup to hearty Beef and Pork Tofu Soups—each priced reasonably around $16.99. The teriyaki options, including half chicken, half beef teriyaki, and spicy pork ribs crafted from family recipes, deliver balanced flavors that are neither too sweet nor too salty, showcasing the chef’s precise touch. Noteworthy vegetarian and vegan choices, like tofu bibimbap and veggie dumplings, highlight the restaurant’s inclusive approach. Diners praise the swift, friendly service and generous portions, noting that combo meals bring excellent value without compromising quality. Aside from classic Korean staples like Jajangmyeon and Bulgogi Beef Soup, the menu’s seafood dishes—such as Pan Fried Mackerel and Fried Squid—add delightful variety. Korean Bamboo invites you to savor comforting, authentic flavors with a modern, cozy charm.